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Dairy Market Outlook from Mike North of Ever.Ag: Insights & Materials from Producer Meeting
In January, Phoenix Feeds & Nutrition welcomed dairy farmers for a market outlook...
Key Learnings from the Cornell Nutrition Conference
The Cornell Nutrition Conference was held in East Syracuse from October 21 - 23, 2025....
Behind the Windshield: Insights from Calf & Heifer Nutrition Specialist Gabby Domagala
At Phoenix Feeds & Nutrition, our team of dairy nutritionists partner with farmers every...
Behind the Windshield: Insights from Phoenix Dairy Nutritionist Dave Burnham
Phoenix dairy nutritionist Dave Burnham shares career insights, nutrition trends, and practical tips to boost herd health, productivity, and farm success.
Fort Hill Farms: Technology Meets Generations of Dairy Farming
To stay in business for more than 80 years, you have to be comfortable with change. With...
The Science of Feeding Cows
Originally published in Vermont Almanac. As dairy nutritionist for the past 20 years, dairy...
Shifting Gears: Finding Fulfillment in “A Solid Job” Supplying Farmers
See what it's like to travel to farms across the Northeast each day as Patrick White from Vermont Almanac rides along with Ryan Sleeper, a truck driver for Phoenix Feeds and Nutrition.
Will You Meet Your Calves’ Needs This Winter?
Maintaining optimal calf growth and health during cold weather can be a delicate balance. As...
Old-Fashioned Grit: Charlene Phelps on 44 Years of Dairy Farming and Service
Charlene Phelps embodies the hardworking, resilient spirit that has defined Vermonters for...
The Mindset That’s Kept This 220-cow Dairy in Business for 200+ Years
There’s a common narrative, and perhaps a fear, in the dairy industry. “Everybody's...
Empowering People: Talking About Employee Ownership with Shannon Danyow
As we mark 20 years in business at Phoenix Feeds and Nutrition and our continuous effort to...
The Rise of Phoenix Feeds & Nutrition: 20 Years of Animal Feed Innovation
A look at how Phoenix Feeds & Nutrition grew to be a leader in animal nutrition and feeds in the Northeast over the past 20 years.